2nd International Conference on
Food Science and Technology
September 19–20, 2025 | Virtual Event
CPD Accredited
Virtual Event
Phone: +44 2045874848
WhatsApp: +44 7429481517

Food Science 2025

Home Scientific Sessions Artificial Intelligence in Food Production and Quality Control
Artificial Intelligence in Food Production and Quality Control

Artificial Intelligence in Food Production and Quality Control will examine how AI and machine learning are transforming food production, quality control, and product development. Topics will include AI-driven food manufacturing processes, predictive analytics for quality assurance, and the use of AI in food safety monitoring. The session will also explore the future potential of AI in creating smarter food supply chains and improving the efficiency of food systems.

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