Fredotovic Zeljana | Food Science Conference | Food Science Summit 2025 | Rome

2^nd International Conference on

Food Science and Technology

September 19–20, 2025 | Virtual Event

Virtual Event

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dietetics@scitechconference.com

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Food Science 2025

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Speakers

Fredotovic Zeljana

University of Split, Croatia (Hrvatska)

Biography:

Željana Fredotović has completed her PhD from the Faculty of Science, University of Zagreb, Croatia, in 2017. She is an associate professor at the Faculty of Science, University of Split, Croatia. She has published 30 articles cited in the JCR database and is a guest editor at the International Journal of Molecular Sciences.

Poster Presentation

The influence of abiotic stress on physiological and biochemical parameters in two onion species, Allium cepa L. and Allium × cornutum Clementi ex Visiani

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Email: dietetics@scitechconference.com
Phone: +44 2045874848
WhatsApp: +44 7429481517

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