Scitechseries is thrilled to announce the successful completion of the International Conference on Food, Nutritional & Dietetics (IFND 2024), scheduled as a Virtual Event on May 20, 2024.
IFND 2024 was a fantastic conference that featured well-known speakers who exchanged knowledge and participated in panel discussions on cutting-edge Food, Nutritional & Dietetics. An international audience comprised of young researchers, prominent corporate delegates, and gifted students from many nations was present at this highly renowned conference hosted by Scitechseries.
For IFND 2024 Final Program: https://www.scitechseries.com/food-nutritional-dietetics/uploads/pdfs/final-program.pdf  
For IFND 2024 Abstracts Book: https://www.scitechseries.com/food-nutritional-dietetics/uploads/pdfs/book.pdf 
The theme of the conference was "Centered on Remarkable Breakthroughs in Food Science and Technology." The conference brought together global Nutrition experts to facilitate the exchange of the latest insights on factors influencing the emergence, transmission, and control of food, nutritional & dietetics. The Congress is committed to upholding its reputation for excellence by delivering timely exploration of cutting-edge topics in the realm of emerging Food Science.
Keynote Presenters:

• Hans-Uwe Dahms, Kaohsiung Medical University, Taiwan
• Wan Rosli Wan Isha, Universiti Sains Malaysia, Malaysia
• Fiona McCullough, University of Nottingham, UK
• Connie Rogers, Institute of Integrative Nutrition, USA
• Yasin Ozdemir, Ataturk Horticultural Central Research Institute, Turkey

Oral Presenters:

• Shujun Zhang, Huazhong Agricultural University, China
• Vladimir Gorchakov, Novosibirsk State University, Russia
• Giorgio Gargari, University of Milan, Italy
• Marlene Fabiola Escobedo Monge, Valladolid University, Spain
• Mohd Aaqib Sheikh, National Institute of Technology, India
• Ahmad Rufai Musa, Federal University, Nigeria
• Muzaffar Hasan, ICAR-Central Institute of Agricultural Engineering, India
• Bibha Kumari, Patna University, India
• Dan Bahadur Pal, Harcourt Butler Technical University, India
• Ivana Sola, University of Zagreb, Croatia
• Tridib Kumar Goswami, IIT Kharagpur, India
• Vasudeva Singh, Gauhati University, India

Poster Presenters:

• Sakura Konda, Okayama Prefectural University, Japan
• Ioannis Panagiotakopoulos, University of Aegean, Greece

We express our gratitude to all the participants for their outstanding contributions to the event, which greatly aided us in achieving a successful outcome.
Following the success of IFND 2024, Scitechseries is pleased to announce the “2nd International Conference on Food Science and Technology”(Food Science 2025) is scheduled during September 19-20, 2025 in Rome, Italy.

The theme chosen for this year's conference is “Feeding the Future: Advancements in Food Science and Technology”
Food Science 2025:

Conference Name: 2nd International Conference on Food Science and Technology

Dates: September 19-20, 2025

Venue: Rome, Italy

Conferences website: https://www.scitechseries.com/food-nutritional-dietetics

Upcoming Food Conferences: Food Science Conferences | Food Science Conferences 2025 | Nutrition Conference 2025 | Nutrition Conferences 2025 | Nutrition Conference | Food Science and Nutrition Conferences | Food Science Congress | Food Science Conference | Nutrition Conferences | Food Science Conference 2025

Supporting Journal:
Journal Name: Journal of Nutrition and Diet ManagementURL: https://www.scitechjournals.com/journal-of-nutrition-and-diet-management
We hope that with your cooperation, the next annual event will be even more successful.